Wednesday, September 17, 2014

MPTC Culinary Arts Students Provide Fondue at Fond du Lac's Fondue Fest

Moraine Park's Culinary Arts students donated their time and talents by providing delicious cheese and chocolate fondue along with various breads at this year's Fondue Fest in downtown Fond du Lac on September 6.  The event was a success as the fondue sold out and the students were able to raise money to support their culinary club activities.  

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